Using a natural cold, smoking process, Spanish paprika takes on deep flavour intensity and vibrant colour, balanced by sweet basil and crunchy sea salt flakes. Meat, poultry, eggs, soups, legumes, avocado, potatoes and seafood come alive.
150g. Hand packed in Australia from 60% Australian ingredients.
Features
Packed in Australia from at least 60% Australian ingredients
Ingredients
Sea Salt Flakes, Smoked Paprika, Basil, Cumin, Oregano, Chilli